Break out the champagne—we have some exciting news to share with you! We just finished writing our very first cookbook—and it is now available for pre-order! Woo hoo! We know you have lots of questions—and believe us, we have so much to tell! First things first, let us show you how to get your hands on a copy, then we’ll sit down, celebrate, and toast with a glass of bubbly while we explain everything. A few quick things… the title of the book is Husbands That Cook: More Than 120 Irresistible Vegetarian Recipes And Tales From Our Tiny Kitchen, and it is being published by St. Martin’s Press. We did all the food photography ourselves, while the author photo on the cover was shot by our friend Emma K. Morris. The official release date is March 12, 2019, and you can pre-order your copy today at the link below.
